This post is part of Lexa Cain's blog hop, Celebrate the small things. Head on over there to sign up!
What am I celebrating this week?
It's the weekend!
I know, I celebrate that every week, but at the moment, my weeks are so crazy, having a couple of days off each week is definitely something to celebrate. Especially weeks like this one where I don't actually have anything I have to do or anywhere I have to go. Except cook Sunday dinner for the extended family, but that's most weeks, so I barely count it. I like to cook anyway...
Fun fact you may not have known about me: I used to be a chef.
I paid my way through university as a chef (it paid way better than waitressing) and it has been one of those really useful skills I have been able to utilize at various other points in my career. I also credit being a chef for the way I deal with stress and times when the workload becomes overwhelming. Okay, in a restaurant you're only ever in the weeds for a few hours at a time, while in other businesses it can be weeks, but if you just focus on each task (or order) until it's done and you can send it out the door, eventually you reach the end.
Maybe....
So there's my profound wisdom for the week.
What are you celebrating?
Also the weekend. I'm so tired. I could really use some uninterrupted sleep.
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